The Fall Classic
| Serves: | 1 |
| Prep time: | 2 minutes |
| Cook time: | None |
| Total time: | 2 minutes |
| Region: | Worldwide |
Ingredients
- 1oz rye whiskey
- 1oz calvados
- 1oz sweet vermouth
- 1oz Sorel
- 1 thin slice apple
Directions
| Step 1 | |
| Fill a rocks glass with ice | |
| Step 2 | |
| Add rye whiskey (we're preferential to Bulleit Rye | |
| Step 3 | |
| Add calvados | |
| Step 4 | |
| Add Carpano Antica formula vermouth | |
| Step 5 | |
| Add Sorel | |
| Step 6 | |
| Stir, and garnish with apple slice | |
| Step 7 | |
| Featured in The Awl, John Ore created The Fall Classic and the Phony Negroni to harness Sorel's unique Fall flavor profile for his friends and family in seasonal cocktails. He claims these are the first cocktails he's ever created. We claim they're delicious. | |